BREAD TRIBECA

WINE LIST/COCKTAILS

 

BY THE BOTTLE

SPARKLING

 

Castellblanch NV Rosado Seco 32
Pale strawberry pink. Light and refreshing with a slight sweetness in the nose. A perfect summer sparkling rose.

Ombra 2004 Prosecco Spumante 34
Clear scents of golden apple come through a floral background. Dry with a pleasantly fruity finish

Veuve Clicquot Ponsardin NV Brut Champagne 110
Delightfully textured champagne with flavors of almond, honey & ginger.

WHITE

 

ITALY

Friuili


Collio 2008 Sauvignon Blanc 29
A D.O.C. white, light golden in color with a long bouquet of tropical fruits, white flowers and spices. medium to full bodied. Persistent on the palate.

Piemonte


Villa Sparina 2007 Gavi di Gavi 45
Classic gavi. 100% cortese. Pale straw golden color with wonderful peach, pear and lemony citrus flavors. Long finish.

Venezia


Boira 2009 Pinot Grigio 32
Totally organic. Oak aged with floral, vibrant nose. Full-bodied with excellent balance and fruit.

FRANCE

Languedoc


Les Salices 2008 Viognier 30
Flavors of apricot and peach mingle deliciously with hints of vanilla.

Loire


Domaine Reverdy-Ducroux 2008 Sancerre 42
Steely dry Sauvignon Blanc with subtle notes of lemon and tangerine.

SPAIN

Rias Baixas


Arantei 2007 Alberino 38
Pale straw in color, with distinct floral & mineral aromas. Medium bodied, complex in flavor.

GERMANY

Languedoc


Fountain Blue 2007 Riesling 28
Light to medium in body with light orange, apricot and white jasmine notes .

AUSTRIA

Languedoc


Wolfgang "Gru Vee" 2008 Gruner Veltliner 32
Medium bodied, lightly fruity and spicy. Very versatile. Goes well with poultry, red meats and fish.

ROSE

 

SPAIN

Veneto


Pirineos 2008 Tempranillo/Merlot 28
A great summer rose. Light in body with hints of strawberries and red fruit without being overly sweet.

RED

 

ITALY

Veneto


Tommasi Rafael 2007 Valpolicella 33
Fairly intense red with notes of black pepper, truffles and cherry.

Villafella Fracastoro 2000 Amarone 110
Intense cherry and plum notes mingle with distinct hints of spicy cinnamon, cloves and cacao. Well rounded, big full bodied red.

Lombardia


Sandro Fay 2007 Nebbiolo Sforzato di Valtellina 32
Full bodied. Rather high in alcohol with ripe tannins and hints of vanilla, coconut and dried cherries.

Sandro Fay 2005 Nebbiolo Sforzato di Valtellina 90
Full-bodied. Rather high in alcohol with ripe tannins & hints of vanilla, coconut & dried cherries.

Alto Adige


J. Hofstatter 2008 Pinot Nero 'Meczan' 48
Exuberant and fresh aromas reminiscent of woodland berry fruits and cherry, forming a harmonious bouquet. Rich and elegant on the palate.

Piemonte


Fontanafredda 2008 "Briccotondo" Barbera 30
Black fruit and slight spicy overtones hinting at black pepper and cinnamon come together. Soft tannins with a long tasty finish.

Roagna 2000 Paje Babaresco 120
Intense & sexy with just the right hint of spice. Notes of liquorice, violet & ripe fruit also appear.

Poderi Luigi Einaudi 2005 "Costa Grimaldi" Barolo 170
A classic barolo! Hand selected nebbiolo grapes from the Grimaldi vineyard. Rustic in style. Plush with fairly rich berry fruit, supported by moderate acidity and sweet tannins that segue into a clean berry finish.

Toscana


Morisfarm 2008 Morellino di Scansano 38
Very similar to sangiovese, a dry red with subtle flavors of cherries and berries. Great food wine.

Castello di Bossi 2005 Chianti Classico 40
Crisp with a tannic structure; oak on the nose with a touch of blackberry, vanilla & hawthorn.

La Bruna 2006 Dolcetto di Dogliani 42
Aromas of red and black currants with hints of spice and mineral flabors. Medium bodied, silky palate; well-integrated tannins with a clean, dry finish..

Poggio San Polo 2005 Rosso di Montalcino 45
Rich robust red with blackberry and black cherry aromas with a hint of a hint of vanilla. Pares well with the pastas, especially the Pappardelle.

Marche


Piancarda Garofoli 2006 "Rosso Conero" Montepulciano 33
Organic, aged in slavonian oak. Rustic in style, earthy yet fruit driven, with flavors of dark cherries, plum, currant and hints of tobacco.

Sicilia


Planeta "Cerasuolo di Vittoria" 2008 Nero d'Avola 48
Intense ruby red berries; strawberries, cherries, figs and ginger. Wonderfully fresh with a long finish.

Puglia


Feudi Ognissole 2007 Primitivo 44
Complex, powerful. Spicy hints of cloves and black pepper with woodsy undertones. Suggestions of wild cherries and prunes. Great with red meats and rich pastas. The sister grape to our red zinfandel..

FRANCE

Rhone Valley


Crozes-Hermitage Chapelle St. Arnoux 2004 Syrah 30
Complex red fruits, ripe black fruits, woody hints, roasted coffee and spices. Fruity, structured. Powerful and generous with a lasting velvety finish.

Bordeaux


Chateau Mirefleurs 2005 Cab. Sauvignon, Merlot, Cab. Franc 33
Classic bordeaux blend. Supple and full-bodied with a bouquet that opens into a nuance of bell peppers, black currant jelly, cloves and a hint of caramel. Clearly balanced and spicy.

Chateau Saint Barbe 2005 Merlot 28
Fruity with harmonious aromas of ripe grapes, plum and white flowers. Smooth tannins. Round with a lingering finish.

Chateau Canuet 2000 Margaux 72
Silky & smooth, medium-bodied dark fruit aromas & somewhat peppery finish.

SPAIN

Rioja


Castillo Labastida 2005 Tempranillo (Rioja) 32
Ripe cherry and leather flavors with elements of minerality and toasted oak.

Priorat


Llicorella 2003 Grenache/Carignan (Priorat) 90
Dry on the palate. Nicely structured with layers of red fruit and currant. Robust tannins in the finish.

 

WINES BY THE GLASS

 

SPARKLING
Castellblanch NV Cava Rosado Seco 8
Ombra NV Prosecco Spumante 10

ROSE
Pirineos 2008 Tempranillo/Merlot (Spain) 8
WHITE
Sartarelli 2004 Verdicchio (Italy) 8
Fountain Blue 2007 Riesling (Germany) 9
Castel Venus 2008 Chardonnay (Italy) 9
Collio 2008 Sauvignon Blanc (Italy ) 9
Boira 2008 Pinot Grigio (Italy) 10
Les Salices 2008 Viognier (France) 10
Wolfgang 2008 Gruner Veltliner (Austria) 10
Arantei 2007 Albarino (Spain) 12
RED
Merlot 2005 Chateau Sainte Barbe (France) 8
Fontanafredda 2008 Barbera (Italy) 10
Castilla Labastida 2005 Rioja (Spain) 10
Piancarda Garofoli Poggio San Polo 202006 Montepulciano (Italy) 11
Castello di Bossi 2005 Chianti Classico (Italy ) 13
Valtellina 2007 Nebbiolo (Italy) 11


THE CLASSICS

 

THE SIDECAR 12
Cognac, Cointreau & Fresh Lemon in a Martini Glass

THE AVIATION 10
Gin with Maraschino Liqueur, Crème de Violette & Fresh Lemon

THE SAZERAC 10
Rye Whiskey, Sugarcube, Dash of Peychauds Bitters (Americas Original Cocktail)

THE NEGRONI 10
Gin, Sweet Vermouth & Campari

APEROL SPRITZ 10
Prosecco & Aperol Topped Off with Soda

FRENCH 75 10
Prosecco, Gin & Fresh Lemon

SPECIALTY COCKTAILS

 

SGOPPINO 11
Lemon Sorbet, Citrus Vodka & Prosecco (Classic Italian Cocktail)

LYCHEE BELLINI 9
Fresh Lychee Juice, Lychee Nut and Prosecco (Forget Your Regular Bellini)

VALENTINO 11
Passion Fruit Puree, A Whisper of Stoli Strawberry & Prosecco (Elegant and Gorgeous)

LYCHEE BASIL TWIST 10
Muddled Lychees, Fresh Basil & Vodka

FIRESTORM 10
Bourbon with Aperol, Splash of Crème De Cacao, Finished with a Dash Of Orange Bitters

GINGER COSMOPOLITAN 11
Skyy Ginger Vodka, Cranberry Liqueur, Fresh Ginger Puree & Splash of Lime
(A Different Approach to the Classic Cosmo).

STRAWBERRY BASIL ELIXIR 11
Muddled Strawberries & Basil with Veev Acai Liquor (Rejuvenating While Intoxicating)

SAVANNAH TEA 10
Firefly Sweet Tea Vodka, Lemonade & Passion Fruit Iced Tea (An Arnold Palmer with a Kick!)

ITALIAN LEMONADE 11
Citrus Vodka, Campari, Lemon with Club Soda to Top It Off (Splash of the Summer In a Glass).

LYCHEE MOJITO10
Classic Mojito with Lychee Syrup and Lychees

CRASH 11
Pomegranate Flavored Mojito with Fresh Pom & Appleton Rum

SAGE RITA 11
Tequila Blanco with Saint Germain Elderflower, Sage infused Agave Syrup & Fresh Lime

BIG DADDY 11
Pomegranate Margarita (In Memory of James Danos)

CHAI RUSSIAN 10
Chai Tea with Steamed Milk, Frangelico & Vanilla Vodka

BREAD TRIBECA CIDER 10
Hot Cider Infused with Apple Cinnamon & Bourbon

IRISH COFFEE 8
Coffee, Jameson, Kahlua & Whipped Cream with Cinnamon

CAFFE CORRETO 8
Espresso with a Shot of Your Choice of Grappa, Sambuca or Brandy
(Coffee Drinking "Corrected" the Italian Way)